Colombia

Palermo / 250g

 17.00

  • 250g whole bean specialty coffee
  • Region/Farm: Palermo – Huila
  • Process: Natural
  • Variety: Castillo
  • Aroma/Flavour: Brown Sugar, Licorice, Winey, Dark Chocolate, Prune, Blackberry, Citrus Fruit
  • Altitude: 1600-1800m
  • Grade: 87.5/100
  • Roast: 89±3 Agtron (light)

A fresh roast is essential for the coffee to be at its prime, so we only roast it after you place your order. We roast once a week, and the coffee is sent to you the day after that.

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Description

About Palermo

About Palermo

Coffee sourced from Palermo, Huila, a region where the altitude and climate help maintain consistent and well-defined coffees. The Cerquera family leads the production, working side-by-side with neighboring producers.
This Castillo natural, a simple coffee in the best sense of the word: straightforward, clean, and well-executed, hand-picked at the right point, fermented in the cherry, and slowly dried. Designed for those who like a clear profile without excesses.

 

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Additional information

Weight 250 g