Description
About Nyeri
About Nyeri
This coffee comes from Nyeri, Kenya, a region where the altitude and volcanic soils shape coffees with their own unique character. Around the Thuti Washed Station, approximately 600 small producers work together on family plots, with time and consistency. The process involves washing, fermenting carefully and without haste.
A straightforward and clean coffee, full of energy and clarity – the kind you understand from the first cup and that remains interesting until the last.
