Grand Tour Colombia

• 200g whole bean specialty coffee

• Region/Farm: Finca La Esperanza
• Process: Anaerobic Natural
• Variety: Pink Bourbon
• Aroma/Flavour: Blueberry; Blackberry; Apple; Plum; Malic Acidity
• Altitude: 1800m
• Grade: 89/100
• Roast: 88±3 Agtron (light)

A fresh roast is essential for the coffee to be at its prime, so we only roast it after you place your order. We roast once a week, and the coffee is sent to you the day after that.